Will you be serving wine at your New Year's Celebrations this weekend? Vivre has some fantastic tips to make every bottle perfection: 1. Planning for a party of 8? Begin with 2 bottles of champagne or white wine, and then be prepared with 2 bottles per course thereafter. 2. Chill the reds for 30 minutes before serving; whites for 2 hours and then let stand for 10 minutes before you pour. 3. No time to chill? Put your bottle in a sleek bucket with ice and salt for 20 minutes and it will be ready to serve by the time they get their coats off. Check out these beautiful party additions during the 40% off Winter Sale, for all your 2008 get-togethers: Linear Platinum Stemware by Kim SeybertSinphony Dinner Plates by Etro Starting at $21.60$267.00 Contact us at
ambassadors@vivre.com for more information on how you can promote our top sellers and luxury designers.
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Tips for Serving Wine - From Vivre.com
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